healthy grain-free latkes via laurenconrad.com

Happy Hanukkah to everyone who is celebrating this week! Whether you are observing the holiday or not, we have a feeling you’ll adore this latke recipe from our go-to nutritionist Kelly LeVeque of Be Well By Kelly. You can’t have Hanukkah without latkes, but they are about as health for you as a plateful of French fries. Classic latkes are establish with Russet potatoes, all-purpose flour, eggs, onion, salt, and fried in canola or another vegetable oil. In this form, Kelly has replaced any unhealthy ingredients with healthful Japanese yams and nutrient-rich avocado oil. She has also majorly streamlined the process, creating a delicious recipe employing only three ingredients. The part concept is grain-free, dairy-free, and Whole 30 diet approved. Can you believe it? Dish them up on The Little Market ceramic dishes like we did, and experience a most yummy slant on a conventional vacation dish…

Grain-Free 3-Ingredient Latkes

serves 2-3

healthy grain-free latkes via laurenconrad.com

Ingredients 😛 TAGEND

1 Japanese yam fresh chives 2 Tbsp avocado petroleum

Instructions 😛 TAGEND

1. Peel and then finely grate the yam. Heat 2 tablespoons of avocado oil on a non-stick or cast iron pan.

2. Take 1/4 beaker of grated of yam and softly plaza in the pan( like pancake smash ). Sprinkle 1/2 teaspoon of chives on top, then flip.

3. Cook for two minutes on each side.

healthy grain-free latkes via laurenconrad.com

Are you going to whip up these lighter latkes?

We recommend serving them up alongside some smoked salmon or a fried egg … delish!

XO Team LC

Photos: The Little Market Affiliate relates may have been used in this post.

The post Recipe Box: Grain-Free 3-Ingredient Latkes performed first on Lauren Conrad.

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